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These peanut butter bars are thick, wealthy, and heavenly! A thick layer of peanut butter blended with rolled oats makes a creamy filling with a easy chocolatey frosting that’s an irresistible mixture.
In case you love peanut butter, then you’re absolutely going to like these different peanut butter recipes like this yummy Chocolate Peanut Butter Pie, these simple Flourless Peanut Butter Cookies, and these new Peanut Butter and Jelly Cookies!

Peanut Butter Bars
These Peanut Butter Bars are so scrumptious. Like, you gained’t be capable of cease at only one, scrumptious. The mix of chocolate and peanut butter is a mouthwatering deal with. Plus, they’re tremendous simple to make with substances you most likely have already got. Even for those who’re not an skilled baker, you may nonetheless bake up these bars. Whether or not it’s for a celebration or a particular deal with only for your self, these bars are a must-try.
My favourite ingredient in these Peanut Butter Bars are the rolled oats as a result of they add in such an incredible texture and take this dessert to the following stage. For extra chocolate and peanut butter combos you must attempt these superb Reese’s peanut butter cookies or these no bake buckeye peanut butter balls which can be easy to make. Belief me, anytime you eat this combo, you gained’t remorse it!
Peanut Butter Bar Substances
The substances for this peanut butter bar recipe are so easy! It’s simple to make and solely takes minutes to combine collectively. To seek out the entire actual ingredient measurements, take a look at the recipe card on the backside of the publish.
- Brown Sugar: Candy and wealthy, brown sugar provides a caramel-like taste.
- Sugar: Common sugar provides sweetness and helps create a young texture.
- Unsalted Butter: Butter offers richness and moisture to the bars.
- Creamy Peanut Butter: Clean and nutty, it provides taste and creaminess.
- Eggs: Eggs bind the substances collectively.
- Salt: Salt enhances flavors and balances sweetness.
- Baking Soda: It helps the bars rise and change into mild and fluffy.
- Rolled Oats: Chewy and nutty, oats add texture and taste.
- All-Objective Flour: This versatile flour offers construction and density.
- Cocoa: Cocoa powder provides wealthy chocolate taste.
- Powdered Sugar: Supplies sweetness and a easy texture.
- Vanilla Extract: Provides heat and fragrant taste.
- Milk: Helps obtain a spreadable consistency and provides creaminess.
How you can Make Peanut Butter Bars
- Cream collectively:Â Preheat oven to 350 levels Fahrenheit. Cream collectively the brown sugar, white sugar, and peanut butter.
- Mix Add the eggs, salt, baking soda, rolled oats, and flour. Mix till it’s all blended collectively.
- Layer the peanut butter filling: Unfold on a big 15×9 inch pan. Bake for quarter-hour, now not, and let cool utterly.
- Unfold peanut butter on high: After the bars have cooled then unfold a skinny layer of peanut butter on high of the cookie. I exploit about ½ cup and soften it within the microwave to unfold it simpler.
- For the frosting:Â Soften butter and add the cocoa. Take away from warmth and add the powdered sugar, vanilla, and milk. Combine collectively nicely and unfold the ultimate frosting layer on the highest.

Suggestions and Substitutions
These peanut butter bars are simple to make, and the following tips and substitutions will enable you to if you’re lacking any substances.
- Peanut butter:Â Creamy peanut butter is greatest, however for those who want a little bit extra crunch in your bars, attempt it with the crunchy peanut butter.
- Rolled oats:Â In case you should not have rolled oats, graham cracker crumbs may even work to interchange them. The bars won’t be as full however can have the identical idea.
- Frosting:Â Make these even simpler and purchase store-bought chocolate frosting to unfold over the peanut butter filling.
- Put together pan:Â It’s best to line the pan with aluminum foil or parchment paper earlier than including the peanut butter filling. Lifting the bars out of the pan with the foil or paper on the underside will probably be simpler when slicing them.

Storing Leftovers
To retailer leftover Peanut Butter Bars, allow them to cool utterly, then place them in an hermetic container within the fridge. They are often saved for 3-4 days. They are often served chilled, or you may deliver them to room temperature earlier than serving.
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Preheat oven to 350 levels Fahrenheit. Â Cream collectively the brown sugar, white sugar, butter, and peanut butter.
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Add the eggs, salt, baking soda, rolled oats, and flour. Â Mix till it’s all blended collectively.
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Unfold on a big 15×9 inch pan.  Bake for quarter-hour, and let cool utterly.
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After cooling, unfold a skinny layer of peanut butter on high of the cookie.  I exploit about ½ cup and soften it within the microwave to unfold it simpler.
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For the frosting, soften butter and add the cocoa. Â Take away from warmth and add the powdered sugar, vanilla, and milk. Â Combine collectively very nicely and unfold the ultimate frosting layer on the very high. Â
Authentic Publish on June 15, 2012
Serves: 16
Energy457kcal (23%)Carbohydrates49g (16%)Protein8g (16%)Fats27g (42%)Saturated Fats13g (65%)Ldl cholesterol67mg (22%)Sodium455mg (19%)Potassium209mg (6%)Fiber3g (12%)Sugar28g (31%)Vitamin A571IU (11%)Calcium42mg (4%)Iron2mg (11%)
All dietary data relies on third social gathering calculations and is just an estimate. Every recipe and dietary worth will range relying on the manufacturers you utilize, measuring strategies and portion sizes per family.
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