The BEST Oklahoma Fried Onion Burgers

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Oklahoma fried onion burgers are filled with so a lot taste, thanks to every patty being stamped with heaps of candy and savory caramelized onions! With how simple to make and scrumptious they’re, you received’t need burgers another means.

Skip the native burger joint and check out making your personal connoisseur burgers at house! Not solely do they style higher, however you possibly can load ’em up with your entire favourite fixings. A number of extra nice burger recipes to attempt: smash burgers, black bean burgers, or tuna burgers should you’re seeking to swap issues up!

Oklahoma Onion Burger Recipe

Get able to sink your tooth right into a mouthwatering creation that hails from the heartland of America: the legendary Oklahoma onion burger! This dangerous boy begins with seasoned floor beef, formed into balls and chilled. Thinly sliced onions be part of the get together because the scorching griddle works its magic. Smash these patties down, letting the onions sear into the meat for a heavenly crust. Then flip, soften some cheese on high, and toast these buns to perfection. Stack all of it up along with your favourite toppings, and growth! You’ve received your self a legendary Oklahoma fried onion burger. Get messy and luxuriate in each juicy, flavorful chunk. It’s a burger expertise you received’t neglect!

The onions actually deliver these burgers collectively, so don’t be intimidated! They prepare dinner all the way down to candy, caramelized perfection and add the very best taste to every burger. With the juicy patty and American cheese, it’s a tremendous taste mixture! You’ll love them. Tasty, connoisseur taste in lower than half-hour!

Every thing You’ll Have to Make Them

Typically, it’s the only issues that pack the largest punch. This Oklahoma fried onion burger is a chief instance. With only a few primary components like floor beef, seasoning, onions, and butter, you’ll be blown away by the unbelievable taste explosion that awaits you.

• Floor Beef (80/20): The principle occasion! That is the place the magic occurs. Juicy floor beef types the muse of your burger, giving it that scrumptious meaty goodness. In the event you desire, you too can attempt utilizing floor turkey or plant-based options for a special twist.
• Kosher Salt: These things brings out the flavour, making the meat style even higher.
• Cracked Black Pepper: Provides a bit of kick and a complete lot of taste.
• White Onion: Carry a satisfying crunch and in addition a contact of sweetness to your burger. They prepare dinner up good and golden, infusing the meat with their superior taste.
• Butter: Oh, butter, you stunning factor. It provides richness and helps create that mouthwatering crust in your patty. Plus, it makes these buns additional delicious when toasted.
• American Cheese: American cheese brings that creamy, melty issue that all of us love. You may also attempt swapping it out with some cheddar, pepper jack, and even swiss cheese.
• Buns: The trusty vessel that holds all of it collectively. Smooth and barely toasted, the buns add the right base in your burger masterpiece. You should use traditional hamburger buns, brioche buns, and even attempt a lettuce wrap for a low-carb possibility. It doesn’t matter what you select, your burgers can be so scrumptious!

The way to Make Oklahoma Fried Onion Burgers

Fireplace up your griddle, as a result of it’s time to make the very best burgers round! In simply 25 minutes, you’ll have these juicy, flavorful burgers able to be devoured.

1. Season Beef: Season the meat with salt and pepper after which combine to mix.
2. Form: Divide the bottom beef evenly into 3-ounce parts and kind into balls. Hold the meat chilled within the fridge till you’re able to smash the burgers.
3. Slice Onion: Peel and slice the onion very skinny. A mandolin works nice!
4. Warmth Griddle: Warmth your griddle or a forged iron skillet over the range to 400 levels Fahrenheit.
5. Prepare dinner: Add 1 tablespoon of butter to the new skillet. Place two balls of beef on the new griddle or skillet. Then rapidly pile on a handful of sliced onions on high of every burger. Smash them utilizing a burger press or a flat spatula. Flatten the patty as skinny as you possibly can whereas urgent the onions into the meat.
6. Prepare dinner for about 3-4 minutes then flip each patties with a steel spatula. Be certain that to scrape up the golden crusty layer that has fashioned on the burger beneath.
7. Add Cheese: Place a slice of cheese on high of one of many patties. Then enable the burgers to prepare dinner a further 2-3 minutes.
8. Toast Buns: Butter each side of every bun. Toast the within of every bun on a griddle or skillet for about 20 seconds or till golden brown.
9. Add Toppings: Assemble the hamburger by including your favourite condiments then layer on the 2 patties.
10. Take pleasure in: Prime it with the opposite half of your toasted bun. Then repeat this course of for all the burgers and luxuriate in!