Heavenly Apple and Bitter Cream Slice

Apple and Bitter Cream Slice is a basic flavour mixture that’s at all times successful.

This slice has a zingy, tangy filling made with bitter cream, apples, and lemon juice. The highest is roofed with a deliciously candy streusel topping. It’s good for breakfast, brunch, or a day snack. And better of all, it’s tremendous simple to make. So what are you ready for? Give this recipe a attempt!

This yummy snack is a good way to make use of up these apples which can be getting somewhat too bitter. Merely slice up some apples, add a dollop of bitter cream, and sprinkle in your favorite toppings. Then sit again and benefit from the scrumptious outcomes. Retailer within the fridge for as much as every week, and revel in as a wholesome snack or a enjoyable deal with.

What’s to not love? The right mixture of flavours, this slice is certain to please everybody. And it’s really easy to make! Simply combine collectively the substances, pour right into a pan, and bake. Very quickly in any respect, you’ll have a scrumptious dessert that can tantalize your style buds.

This Apple and Bitter Cream Slice is one heavenly dessert. Candy, tangy melt-in-your-mouth deliciousness. 

We love how nicely apple and bitter cream go collectively. The 2 layers simply complement one another so nicely!

This Apple and Bitter Cream Slice recipe serves 6 folks – it’s good with afternoon tea and can maintain your company blissful! Plus, it’s tremendous simple to make! I wish to sprinkle this one with cinnamon sugar on high or after I’m within the temper for one thing much less candy, then I sprinkle it with simply cinnamon. Tell us how this recipe went for you!

PS. I’ve tried this with pears as an alternative of apples and it’s additionally tremendous tasty!

Methodology

1. Grease a 20 cm sq. cake pan, line with baking paper.

2. Mix the cake combine, coconut and melted butter, press into baking tin and cook dinner for 15 min or till evenly browned, cool barely.

3. Unfold apple over base evenly then unfold bitter cream excessive, sprinkle cinnamon sugar over and cook dinner for 20 minutes at 180 levels or till bitter cream is about.

4. Cool in pan and slice into squares

Recipe Hints and Suggestions:

• This recipe shouldn’t be appropriate for freezing.
• Retains nicely within the fridge for 3 days coated in plastic wrap.