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Golden Syrup Steamed Pudding is my all-time favorite dessert.
I’ve been consuming this specific recipe for Golden Syrup Steamed Pudding since I used to be younger and I hope to cross it on to my boys for them to make for his or her households at some point.  Serve it with ice cream or cream!
Simply don’t be stingy on the Golden Syrup.
You will have a Pudding Steamer to cook dinner this Golden Syrup Steamed Pudding – they’re fairly low cost. They seem like this:
In case you keep in mind your Grandmother’s Golden Syrup Steamed Pudding – then get excited – as a result of it is a Conventional recipe – one which my very own Grandmother used to make – and it’s so buttery and scrumptious – there simply can’t be a greater recipe wherever. Better of all – it solely incorporates primary substances – nothing fancy. You’ll most undoubtedly have already got the substances able to go in your fridge and pantry proper now.
The one adverse about this wonderful consolation meals is that it actually must be eaten inside 24 hours of creating it – or it goes meh…
Don’t be stingy on the Golden Syrup both – I all the time add two, typically 3 times the quantity of syrup. In case you aren’t an enormous fan of golden syrup (we are able to’t be mates) – you possibly can have jam as a substitute!
Serve the Golden Syrup Steamed Pudding with vanilla ice cream or double cream. It’s also possible to make some home made custard when you like!
![Best Old Fashioned Golden Syrup Steamed Pudding Stay At Home Mum Golden Syrup Steamed Pudding I Stay at Home Mum](https://www.stayathomemum.com.au/wp-content/uploads/2022/10/caramel.jpg)
Golden Syrup Steamed Pudding is greatest made in a type of conventional Pudding steamers – however you should use a big noodle bowl so long as you control the water degree!
For a Gradual Cooker model – attempt our recipe for Gradual Cooker Golden Syrup Pudding.
Different nice pudding recipes we’ve got so that you can attempt embody:
Technique
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Get the biggest pot you possibly can and 1/2 fill it with water and produce it to the boil.
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Cream the butter and sugar till mild and fluffy.
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Add the eggs separately and blend effectively.
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Fold within the sifted dry substances and milk alternatively into creamed combination.
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Grease a big pudding basin with butter.
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Pour the golden syrup into the underside of the pudding steamer and pour the batter rigorously excessive.
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Place the pudding basin into the boiling water (with out the water coming excessive)
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Steam 1.5 hours. Serves 6.
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If you do not have a steamer – place in a greased noodle bowl and place in a big stockpot half-filled with boiling water – works simply the identical. Ensure that it has a agency becoming lid.
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Golden Syrup Steamed Pudding isn’t appropriate for freezing.
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Leftover pudding may be coated and refrigerated for as much as 24 hours. Â Steamed Puddings are infamous for drying out in order that they actually do not final lengthy!
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