[ad_1]
This web site could include affiliate hyperlinks and promoting in order that we are able to present recipes to you. Learn my privateness coverage.
When you attempt candied bacon, you received’t need it another manner. Thick-cut slices of bacon in a caramelized brown sugar coating, topped off with a pinch of black pepper and cayenne – what might be higher? It’s a taste mixture you received’t have the ability to cease fascinated by.
Is there something higher than bacon? I adore it in all its kinds! In the event you’re in search of one other enjoyable and scrumptious recipe to make, give this twisted bacon a attempt! I even have recipes for making the right bacon in each the oven and air fryer, you’ll should attempt them out!

Candied Bacon Recipe
Simply wanting on the footage for this candied bacon makes my mouth water. To be sincere, I didn’t assume bacon may get any higher, however this would possibly simply be my favourite option to put together it. The savory taste of bacon pairs very well with candy issues! In the event you’re not fairly able to make the leap to maple bacon donuts, making this simple candied bacon recipe is the right first step.
Candied bacon (also called million greenback bacon) is really the right mixture of salty and candy. And since we’re utilizing thick-cut slices of bacon right here, it’s full of meaty goodness as nicely! Candied bacon is tremendous simple to make however will impress everybody with the way it tastes. It has all the flavour of a high-end brunch spot however from the consolation of your kitchen! It’s a breakfast game-changer. The caramelized outer layer is completely irresistible.
Elements Wanted
Although candied bacon is known as million greenback bacon, the substances are literally actually reasonably priced! You solely want a pack of thick-cut bacon, some brown sugar, and a touch of straightforward seasonings to place this tasty dish collectively.
- Bacon: Bacon reduce into thick slices is the best way to go right here. It is going to maintain up higher within the oven as a substitute of shriveling and turning into overcooked.
- Brown Sugar: Melts all the way down to create a scrumptious, shiny outer layer with the right candy taste! Gentle brown sugar and darkish brown sugar each work, it would simply change the flavour barely. In order for you somewhat additional sweetness, you too can combine it with maple syrup.
- Seasonings: To offset the sweetness somewhat bit, I added a sprinkle of cracked black pepper and floor cayenne. These are utterly elective, add to style!
Easy methods to Make Candied Bacon
Let’s make some candied bacon! I do know you’re going to adore it as a lot as I do. It solely takes a number of easy steps after which it’s off to the oven. Remember the fact that candied bacon could be addictive, so be ready to make additional batches as a result of it tends to vanish shortly!
- Preheat Oven: Preheat the oven to 375 levels Fahrenheit. Then line a baking sheet with aluminum foil or parchment paper and spray an oven-safe baking rack with pan spray. Set the baking rack on the baking sheet and put aside.
- Brown Sugar Combination: In a small bowl, mix the brown sugar with the pepper, and cayenne pepper if desired, and unfold out on a plate or in a small baking sheet. Press every slice of bacon into the sugar combination till one facet is completely coated in sugar.
- Bake: Lay the sugared bacon slices onto the ready baking rack and bake for 20-24 minutes, rotating the pan as wanted, till the bacon is crisp across the edges.
- Serve: Take away the pan from the oven and let the bacon prepare dinner for not less than 5 minutes earlier than transferring to a parchment lined plate or baking sheet to complete cooling.

Ideas and Variations
Candied bacon makes the right snack, facet, or appetizer! Listed here are a number of methods to customise and ideal your batch.
- Use Thick-Lower Bacon: As talked about earlier, thick-cut bacon is preferable for candied bacon as a result of it gives a meatier texture and holds up higher to the candy coating. This manner, you received’t find yourself with brittle, overcooked bacon.
- Prep Your Bacon: Earlier than making use of the candy coating, be certain that the bacon is dry. Pat it with a paper towel to take away extra moisture, as this helps the coating stick higher and ensures even cooking.
- Add Extra Warmth: In the event you like issues spicy, add cayenne pepper, chili powder, sizzling honey, or sizzling sauce to your candy coating combination. The mix of candy and spicy flavors will give your bacon a fiery kick. Yum!
- Prime With Herbs: I’m positive it’s fairly clear by now that I really like including contemporary herbs as a garnish. It’s the right of entirety! Not solely does it add an additional pop of taste, however superb aromatics and presentation as nicely! Strive topping your candied bacon with thyme, sage, or rosemary.
- Monitor the Cooking Course of: Preserve an in depth eye on the bacon because it cooks, particularly throughout the previous few minutes. The sugar within the coating can shortly go from caramelized to burnt. Regulate the cooking time if wanted to realize the specified degree of crispness.

Storing Leftovers
I extremely doubt you’ll have any leftovers of this delicious bacon, however simply in case, right here’s learn how to retailer it for later!
- Within the Fridge: Retailer leftover candied bacon in an hermetic container for as much as 2 days. To reheat it, pop it within the oven for a couple of minutes at 350 levels F. It will assist hold the bacon and caramelized coating good and crispy.

-
Preheat the oven to 375 levels Fahrenheit. Line a baking sheet with foil and spray and oven-safe baking rack with pan spray. Set the baking rack on the baking sheet and put aside.
-
Mix the brown sugar with the pepper, and cayenne pepper if desired, and unfold out on a plate or in a small baking sheet. Press every slice of bacon into the sugar combination till one facet is completely coated in sugar.
-
Lay the sugared bacon onto the ready baking rack and bake for 20-24 minutes, rotating the pan as wanted, till the bacon is crisp across the edges.
-
Take away the pan from the oven and let the bacon prepare dinner for not less than 5 minutes earlier than transferring to a parchment lined plate or baking sheet to complete cooling.
Serves: 5
Energy490kcal (25%)Carbohydrates30g (10%)Protein11g (22%)Fats36g (55%)Saturated Fats12g (60%)Polyunsaturated Fats6gMonounsaturated Fats16gTrans Fats0.1gLdl cholesterol60mg (20%)Sodium609mg (25%)Potassium221mg (6%)Fiber0.03gSugar28g (31%)Vitamin A75IU (2%)Vitamin C0.1mgCalcium29mg (3%)Iron1mg (6%)
All dietary info relies on third social gathering calculations and is simply an estimate. Every recipe and dietary worth will range relying on the manufacturers you employ, measuring strategies and portion sizes per family.
[ad_2]

